Hidden inside the Palosanto, we find Kokka, our Sushi Japanese-Peruvian bar. A specialises in innovative fusion cuisine, and you can try sushi, ceviche, tiraditos, while you enjoy a pisco sour. Nikkei cuisine, created by a Peruvian chef and a Japanese chef who present a unique fusion of the two cultures.



Avinyó, 30
08002, Barcelona
Tel: +34 93 412 71 98

MO, TH, FR, FROM 7.30 pm TO 11.30 pm. SA, SU FROM 1 pm TO 4 pm AND FROM 8 pm TO 11.30 pm.